Raspberry Granola Trifle

Fresh juicy raspberries are blitzed with creamy cottage cheese, and smooth sweet honey to make this decadent dish. Layered with delicious cinnamon granola to delight not only the tastebuds but the desire for a sense of crunchiness too.







2 cups (450g) cottage cheese
10 oz. (300g) raspberries
1 tbsp. honey
8 tbsp. grain free Cinnamon Granola

Place the cottage cheese, 2/3 of the raspberries and honey into a high-speed blender and blitz until smooth (you can also use Greek yoghurt instead of cottage cheese).

Keep the rest of the raspberries for garnish.

Prepare 4 not too big glasses or jars and layer the trifle.

Start with a layer of raspberry cheese, 1 tbsp of granola, and some fresh raspberries.

Continue until you use all of the ingredients.

Serve immediately or keep in the refrigerator until required.









* If applicable; this ingredient is free from gluten/gliadin and other major troublesome components, but may slow down any intended weight loss if consumed regularly due to it’s possible affect on blood sugar, and consequently fat metabolism. Either omit it, or use minimally during any weight loss phase for maximum results. Nutritional content is per serving.

Do you suffer with bloating, discomfort or another kind of digestive disorder?

Then you won’t want to miss this…a Gut Health Workshop specifically to eliminate the symptoms of IBS!!

Most digestive disorders are due to poor Gut Health…improve your Gut Health and you will likely improve your symptoms.

In just 90 minutes you will walk away with the know-how to eliminate, if not minimise, digestive discomfort such as bloating, acid reflux, intestinal cramping and debilitating pain, plus improve any embarassing toiletry habits.

Print Friendly, PDF & Email
Recipe Card powered by Delicious Recipes